On Halloween, you can drink blood-red wine out of a fog-filled cauldron | Fox News

Mackenzie Biehl, a wife and mother of two living in Tallahassee, Florida, demonstrates for Fox News Digital how she turned a store-bought plastic cauldron into a wine dispenser and added a spooky effect for Halloween.

A Florida mother whose crafty seasonal food posts on social media have been widely viewed is sharing one of her latest Halloween-themed creations.

Mackenzie Biehl, 35, is a wife and mother of two children, so she doesn't have much time for complicated crafts. She prides herself on easy-to-make food and drinks from home.

One of her recent creations is a spooky spin on bag-in-a-box wine.

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"I know that wine and Halloween go hand in hand for some of my mom friends," she told Fox News Digital.

"So, I wanted to have some wine available before we go trick-or-treating." (See the video at the top of this article.)

Wife and mom Mackenzie Biehl of Florida holds a glass of red wine she poured from the spooky wine cauldron she created for Halloween. (Mackenzie Biehl)

Biehl said she bought a 12-inch plastic cauldron and drilled a hole through its side.

She then took the wine bag out of the box, placed it inside the cauldron and fed the spigot through the hole.

Biehl uses red wine to look like blood — but any type of wine can be used.

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"And, yes, this is fun, but I wanted to take it to the next level" by adding a fog effect, she said.

Biehl uses dry ice and a small bowl of water to create the mist that comes out of the cauldron.

This is a closer look at the fog effect Biehl uses to add some spooky flare to her wine cauldron creation for Halloween. (Mackenzie Biehl)

Because dry ice can't be handled, it's best to use tongs, Biehl said.

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"You can also put this in cocktails," she said.

"You just have to make sure that the dry ice is melted before you drink it," she said, urging care overall around the use of dry ice.

Biehl poses with a glass of wine she poured out of a plastic cauldron filled with a fog effect she created using dry ice. (Mackenzie Biehl)

Bag-in-a-box wine

Plastic cauldron (12 inches)

Dry ice

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Drill to make 3/4-inch hole

Small bowl of water

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"You can slowly add a little more dry ice and a little more water to kind of keep this going all evening," Biehl said.

Peter Burke is a lifestyle editor with Fox News Digital.

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